Dry aging has become one of the most popular techniques in modern craft butcher shops, intensifying flavour and the taste of your meat. Our range of Dry Age Cabinets are the perfect addition to your shop!

 

This 270L model is ideal for medium dry age production with 60% - 85% humidity control, a tempture range of +1/+25 and a hanging rod with 3 hooks.

Dry Age Cabinet 270L

SKU: CS01057525
€3,416.00Price
Excluding Tax
    • Lockable - Yes
    • Type of cooling - Ventilated
    • Lighting - Yes, LED
    • Number of doors - 1
    • Insulation thickness (mm) - 55
    • Relative humidity (%) - 60/85
    • Defrost - Automatic
    • Noise level (dB) - 41
    • Door reversible - Yes
    • Display - Yes, LCD
    • Max. ambient temperature (°C) - 43
    • Gross Capacity (Ltr) - 270
    • Voltage (Volt) - 230
    • Gross Weight (kg) - 75
    • Color - Black / Stainless steel
    • Electrical power (kW) - 0,17
    • Height (mm) - 1270
    • Depth (mm) - 710
    • Width (mm) - 595
    • Frequency (Hz) - 50/60
    • Number of grids - 3x 480x520mm
    • Cooling agent - R 600 A
    • Temperature range (°C) - 1/25